How long can cheese sit out at room temperature?
Cheese is the food that can sit out the longest at room temperature without going bad. Even refrigerator temperatures aren’t enough to prevent cheese from going bad after a certain period of time. While cheese does not need to be refrigerated it is best to store it in its original packaging at room temperature for no more than two weeks.
Cheese can sit out at room temperature for several hours, but the texture and flavor will change. If you’re planning to eat an older cheese, such as a goat or blue cheese, allow it to sit out at least 12 hours, and up to two days.
Stale cheese can become quite bitter and will definitely taste different.
How long can cheese sit out on counter at room temperature?
cheese can sit out at room temperature for 4-5 days at most. Storing it at room temperature allows the cheese to “ripen” more slowly. So, cheese that is several months old can be kept at room temperature for a week, cheese that is a few months old can be kept at room temperature for a few days.
Cheese will last on the counter for four to five days at room temperature and up to two weeks in the refrigerator. If you find your cheese is getting hard or moldy, it’s not only unhealthy but also wasteful.
Always keep cheese covered and in the refrigerator where it will last much longer.
How long can cheese sit out in the sun?
Cheese can sit out in direct sunlight for about eight hours in warmer climates. However, the cheese will begin to smell funny after about four hours. Cheese begins to mold after about five days sitting out in the sun. In humid climates, cheese can sit out longer but will still begin to mold after a few days.
Cheese left out in the sun will naturally harden and mold, so it’s important to store cheese in a shaded area if possible. If you don’t have shade available, place cheese on a box that is in full sun but out of the wind. This will help to protect it from heat.
How long will cheese stay in the fridge after opening?
This depends on the cheese. For milder varieties, a few days is usually fine. For harder cheeses, a week is the maximum. If you are planning to eat the cheese within a few days, it’s best to keep it in the fridge after opening.
Cheese is best consumed within a few days after opening, but it is perfectly fine to leave it out at room temperature for a few more days if you like. Cheese will stay fresh for up to five days at room temperature, and up to a month in the fridge.
How long can cheese sit out at room temperature before going bad?
Caution should be taken when buying cheese that has been sitting out at room temperature for more than two weeks. Cheese can develop mold or become contaminated with bacteria if left out for long periods at room temperature. While some types of cheese can be stored at room temperature for up to two weeks, others may grow mold more quickly. Cheese left out at room temperature for more than a day can develop an unpleasant odor and unhealthy bacteria. Storing cheese at room temperature for more than two weeks may cause significant flavor loss and could make the cheese unsafe to eat.
