How to cut watermelon into triangle slices?

Using a sharp knife, cut large watermelon into quarters. Place the melon on a flat surface and cut it into 2 or 3 wedges. Cut a thin line down the center of each wedge using a small paring knife.

Holding the knife almost parallel to the cutting board, slice the melon along the line, moving the knife slightly as you work. Continue until the melon is cut into triangles. First, cut the melon in half lengthwise. Using a sharp chef’s knife, cut off one end of the rind and the opposite end of the watermelon.

Set the half that remains on the cutting board aside and use a melon baller to remove the flesh from the other half. Set the melon baller’s plunger over the cut end of the watermelon and push the plunger down slowly.

Remove the ball of watermelon flesh, then repeat

How to cut watermelon into slices?

To cut a watermelon into triangles, you can use a large serrated knife. Set the watermelon on a flat surface and cut it lengthwise. Remove the seeds and the stringy membrane. Cut the watermelon into quarters and turn the pieces over, cut each piece lengthwise in half to form four small triangles.

Watermelon is sliced into wedges to create circles, into cubes or into long thin rectangular shapes. To cut watermelon into triangles, simply cut off both ends and then cut down each side length to create a triangular shape.

This is an easy way to get many servings from a single watermelon.

How to cut watermelon into triangles?

This method is quick and easy and works well for watermelons that are smaller or larger than your average watermelon. First, cut the watermelon crosswise into quarters, then cut each quarter into two pieces. Using the flat edge of a large knife, score a line down the length of each piece of the cut watermelon.

Then cut along the scored line to create four triangles. If you cut the watermelon in half lengthwise, you’ll have a very flat surface, making it difficult to cut into slices. Instead, cut the melon in half width-wise at an angle where the two halves meet.

This helps the cut melon stay flat, making it easier to cut into triangular slices.

How to cut watermelon into squares?

To cut watermelon into squares, first cut a line down the center of the melon. Then, cut each of the two halves into four equal wedges and remove the seeds. Now, lay down the four pieces of your watermelon and cut each one into quarters. Finally, cut each of those quarters into squares.

To cut watermelon into squares, first, cut off both ends of the melon. Then, take a melon baller and scoop out the inside of the watermelon, leaving a 1/2-inch rim all around the outside. This will create a wall to hold the cubes together. Then, use a sharp knife to cut the melon into squares.

How to cut watermelon into strips?

If you want to cut watermelon into long strips, you can use a serrated knife. Keep the watermelon on a flat surface and set a serrated knife on top of it. Using your fingers, push down until you feel the bump at the end of each ridge. Use the serrated side of the knife to cut along the ridge. If you want perfectly even strips, use a ruler as a guide. Cut off the two ends of the melon and cut it in half lengthwise. Using a sharp knife, cut off a thin strip of the rind from each side, leaving a ridge of the rind on the outside. Cut off the ends of the melon and then cut the remaining flesh into strips.