Why do I sneeze after eating Mexican food?

There are many possible explanations for why you might sneeze after eating Mexican food. One of the most likely is food allergies. One of the most common food allergies is to chile peppers. People who are allergic to chiles can develop reactions ranging from mild itching and watery eyes to anaphylaxis (dangerously severe allergic reactions).

Not only are chiles common in Mexican food, but many dishes are made with them. When it comes to food allergies, Mexicans are no strangers. Common foods like avocados, tomatoes, chilies, and even the ubiquitous limes are known to cause reactions in those with sensitivities.

However, one food that often stumps allergy experts is Mexican food. Common culprits include ingredients like chili powder, cumin, and oregano. While these spices aren’t inherently bad, for someone who is allergic they could present a problem.

Why do I need to sneeze after eating Mexican food?

Sudden sneezing after eating Mexican food may be a sign of allergic reaction. The most common food allergies that can cause this reaction are to certain types of foods, such as citrus, wheat, or dairy.

Some people are allergic to spices, such as chilies, cumin, and oregano, which can also cause sneezing. According to the National Institute of Environmental Health Sciences, most people get about five to 10 sneezes a day. This is because your nose has several mucus membranes, which serve to protect and clean the airways.

If you are allergic to any kind of food or have a respiratory infection, your immune system will kick into overdrive, and your mucus membranes will become irritated more easily.

Why do I have a sore throat after eating Mexican food?

Chili peppers, onions, and other foods that are used in Mexican cuisine can cause coughing, sneezing, sore throats, or watery eyes. If you have asthma, allergies, or sinus problems, eating these foods, especially raw, may trigger symptoms. Be sure to talk to your doctor if you notice any strange reactions to certain Mexican foods.

Your sore throat may be due to the chili peppers or the tortilla chips you might have eaten. Sudden exposure to strong smells can cause your sinus membranes to become irritated, which can lead to a sore throat.

Why do I sneeze after eating spicy Mexican food?

There are several possible explanations for why you might sneeze after eating chili peppers. First, you may be allergic to natural chili peppers and the chemicals they contain. If this is the case, you might also sneeze after eating other foods containing the same ingredients.

Spicy foods can cause sneezing due to the reaction that they create in your nasal membranes. Sudden exposure to foods that contain capsaicin, the chemical found in chili peppers, can cause sneezing. Other triggers include cigarette smoke, perfumes, pollen, and dust.

If you’ve noticed an increase in sneezing after eating a specific food, speak with your doctor to rule out allergies.

Why do I sneeze after eating Mexican food using my mouth?

The most likely cause for this reaction is the chili peppers, although sometimes it can also be caused by the aromas of other foods. Other foods that might cause sneezing include citrus fruits, onions, tomatoes, and eggs. The burning sensation that comes from chili or other hot and spicy foods can also cause sneezing, as can some chemicals found in foods, such as MSG, sulphur dioxide and carbon dioxide gas. Hiding your chili under the tortilla is the most common way to avoid the sneezing. It’s also possible to eat your chili with a spoon, but this isn’t very authentic. It’s quite common to hear someone say, “I don’t eat chili with a spoon—I dip it!”. If you prefer to dip your chili, be sure to use your hand and not a fork.